Cystenac 600 60 caps Be-Life

N-acetylcysteine obtained by fermentation, in a vegetable capsule — Be-Life

Among the most sought-after amino acids in supplementation is cysteine, a sulfur-containing amino acid present in the proteins of foods such as eggs, fish, and legumes. Be-Life's Cystenac 600 provides N-acetylcysteine, a stable form of this amino acid, obtained through natural fermentation. Each pullulan capsule contains the ingredient with no added active ingredients, flavorings, or colorings, in packaging that lasts for two months. The formula is vegan, gluten-free, and lactose-free, and fits easily into a simple and organized daily routine, without requiring changes in habits or special preparation.

N-acetylcysteine, known by the acronym NAC, is an acetylated form of L-cysteine. Be-Life uses NAC of natural origin, produced by fermentation, and a pullulan capsule, a polysaccharide of plant origin. It is a single-ingredient product, with a short and easy-to-read ingredient list.

What is the NAC?

It is N-acetyl-L-cysteine, an acetylated form of the amino acid L-cysteine. In Cystenac 600, it is obtained through fermentation.

How should Cystenac 600 be taken?

1 capsule daily, in the morning on an empty stomach, with a large glass of water, without opening or chewing the capsule.

Is Cystenac 600 vegan?

Yes. The capsule is made of pullulan, of plant origin, and the formula is gluten-free and lactose-free.

* NRV (Nutrient Reference Value)

** NRV not established.

Food supplements are not a substitute for a varied and balanced diet, nor for a healthy lifestyle. If you are pregnant or breastfeeding, consult your doctor before taking this supplement. Not recommended in case of hypersensitivity or allergy to any of the ingredients in the formulation, or when interactions between another product and any of its constituents have been described. The recommended daily dose should not be exceeded. Keep out of reach and sight of children. Store in a cool, dry place, away from light.