Leboulardi N·PRO – embalagem sobre fundo branco
Leboulardi N·PRO – embalagem com os destaques da fórmula
Leboulardi N·PRO – embalagem numa rotina diária
Leboulardi N·PRO – ilustração dos ingredientes

Leboulardi 30 caps Npro

Gluten-freeLactose-freeVegan
Npro
15,40€

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Dose: Per 1 Capsule
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Product information

Saccharomyces boulardii 5 Billion CFU Capsules — NPRO

Leboulardi is a food supplement in capsules based on the yeast Saccharomyces boulardii, strain HS5. Each capsule provides 250 mg of Saccharomyces boulardii, equivalent to 5 x 10⁹ CFU (colony-forming units). The pack contains 30 capsules. It may suit those looking for a single-ingredient yeast supplement in a vegetable capsule.

Ingredients

  • Saccharomyces boulardii HS5 — 250 mg (5 x 10⁹ CFU) per capsule; a yeast originally isolated from the skin of tropical fruits such as lychee and mangosteen.

Vegetable capsule (hydroxypropyl methylcellulose). Also contains rice starch and dry bamboo leaf and stem extract (Bambusa vulgaris). Lactose-free and gluten-free.

15,40€
Leboulardi 30 caps Npro
15,40€
Leboulardi N·PRO – embalagem com os destaques da fórmula
Leboulardi N·PRO – embalagem numa rotina diária
Leboulardi N·PRO – ilustração dos ingredientes

How to use

Simple and practical.

  1. 1 1 capsule per day, with a meal, with water.
Daily dose: Per 1 Capsule

Do not exceed the recommended daily dose. If in doubt, please contact us.

Nutritional information Per 1 Capsule %NRV*
Saccharomyces boulardii 250 mg (5 x 10⁹ CFU*)

* NRV — Nutrient Reference Value. ** NRV not established.

Ingredients

Ingredients:Saccharomyces boulardii HS5, rice starch, vegetable capsule (hydroxypropylmethylcellulose) and dry extract of bamboo leaf and stem (Bambusa vulgaris).

  • Gluten-freeAccording to the manufacturer
  • Lactose-freeAccording to the manufacturer
  • VeganAccording to the manufacturer
  • Original productAuthorized reseller
  • Shipped from the EU No customs within the EU
  • Support in choosingWe will speak with you
  • Secure purchaseProtected payments

Frequently Asked Questions

What our customers ask us about this product
Is Leboulardi a bacterium or a yeast?
It is a probiotic yeast (Saccharomyces boulardii), unlike the bacteria more commonly found in probiotic supplements, such as Lactobacillus or Bifidobacterium.
Can I take it while on antibiotics?
As it is a yeast, it is usually well tolerated in this context, but confirmation of the most appropriate time to take it should always be made with a healthcare professional.
Can I take it with me when I travel?
Yes, it's a convenient format to carry. Still, you should always follow the dosage indicated on the label and good storage practices.
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Notices and recommendations

Food supplement. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of the sight and reach of children. If you are pregnant, breastfeeding, ill or taking medication, consult your doctor or pharmacist before use. Not recommended in case of hypersensitivity to any of the ingredients. Store in a cool, dry place, away from light.

NPRO

Leboulardi

Probiotic yeast Saccharomyces boulardii CNCM I-3799, formulated in a vegetable capsule, resistant to the acidic environment of the stomach.

5 billion CFU per capsule No fermentable carbohydrates Compatible with FODMAP diets
Stomach (acidic environment) Small intestine
Vegan
Gluten-free
Lactose-free
Sugar-free
Salt-free
GMO-free

Yeast, not bacteria

Compare the characteristics of Saccharomyces boulardii with those of a typical probiotic bacterium.

Saccharomyces boulardii

  • It is a yeast, not a bacterium
  • Resistant to the acidic environment of the stomach
  • Not sensitive to antibiotics, as it is not a bacterium
  • Transient passage through the intestinal tract

Typical probiotic bacteria

  • It is a bacterium
  • Sensitivity to gastric acid varies depending on the strain
  • Can be affected by antibiotics taken simultaneously

Typical probiotic bacteria

Select "S. boulardii (yeast)" to see the side-by-side comparison.

Composition per capsule

Saccharomyces boulardii CNCM I-3799 · 200 mg
Potato starch · 348 mg
Vegetable capsule (hydroxypropylmethylcellulose)